Ring in the New Year with a Savory Twist on S’mores!
Kick off the New Year with a deliciously unexpected twist on the classic s’mores! This recipe combines rich, savory flavors with the smoky goodness you love. Whether you’re hosting a cozy gathering or looking for something fun to try, this savory spin on the classic campfire snack will have everyone talking well into the new year!
Ready to elevate your New Year’s celebration? Let’s dive into the step-by-step recipe for these mouthwatering savory s’mores!
How to make savory s’mores:
Start by using crackers and brie to form the numbers of the year you’re ringing in. The creamy brie works perfectly as the number zero on your board, giving it a delicious touch! Then, get a little creative with an edible marker and draw a clock face on top to make it feel extra festive. Once your snack board is all set up, fire up your tabletop fire and let the fun begin! Combine any flavors and snacks you love—this is your time to get creative and enjoy a delicious celebration with friends and family.
Savory New Year’s S’mores
Looking for a fun and festive addition to your charcuterie board? Here’s an idea to kick off the new year in style–Savory S’mores!
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Ingredients
- Essentials
1 Wheel 1 Brie
Edible Marker
Tabletop Fire
Crackers
- Possible Components
Babybel Cheese
Pepper Jelly
Directions
- Use crackers and brie to form the numbers of the year you are bringing in. The brie will act as the number zero on the board.
- Get creative and use an edible marker to draw a clock face on top.
- Fire up your tabletop fire and let the fun begin by combining any flavors and snacks that you desire!